Traditional potato salad $2.75
Cole slaw $2.75
Baked beans $2.75
Roasted red potato salad with capers, and Italian parsley $3.25
Spinach with goat cheese and crisp pancetta with lemon dressing $4.25
Romaine w/ apples and shallot vinaigrette $3.25
Escarole salad w/ sherry vinaigrette and Roquefort $4.25
Spring salad with balsamic vinaigrette $3.00
Toasted Baguette salad with fresh tomatoes, red onions, and basil $4.50
Raddichio, fennel and carrot salad with asiago cheese vinaigrette $4.25
Yukon potato salad with kalamata olives, sun-dried tomatos and oregano $4.75
BBQ’d oysters with dipping sauces $2.75
Chicken skewers with lemon thyme and dijon mustard $4.50
Beef skewers with southwest spices $4.50
Shrimp skewers with fresh tomato and lime $4.50
Gourmet burger w/ trimmings
Lamb sausage with port, rosemary and black pepper $5.95 $7.50
Italian Pork sausage with fennel seed and chardonnay $5.75
Chicken sausage with pine nuts and basil $6.75
Baby back ribs with spicy Oaxaccan pasilla pepper BBQ sauce $8.75
Chicken Breast with lavander, honey and lemon $7.25
Swordfish/bass or sturgeon brochettes with truffle oil and coarse sea salt $9.95
Pork Loin in the Languedoc style rubbed with mint, fennel and sage $7.25
Leg of lamb marinated in Zinfandel $9.25
Croissant bread pudding with sun-dried cranberries $2.75
Chocolate mousse cake with raspberry $2.75
Orange crepes with white chocolate mousse $2.75
Tiramisu $3.75
Cookies $1.50
Brownies $2.25